matar poha

Matar poha recipe

Preparation time for matar poha -30 minutes Serving-4 Ingredients for matar poha Flattened rice(Poha/Chivda)-100 gm(any kind of poha) Fresh green peas-250 gm Green chilli (slit)-2 to 3 Chopped garlic-8 to 10 Chopped onion-1 (large) Cooking oil-3 tbsp Turmeric powder-1/3 tsp Salt to taste Method: Heat a pan,¬†Add flattened rice and roast it for 3-4 minutes …

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