Maharashtrian food

sabudana khichdi

Sabudana Khichadi Recipe for fasting/Vrat-Sago Khichdi Recipe

Ingredients: Sabudana /sago((medium size)-1 cupĀ (soak for 1 hour, drain it and keep it aside for 1 hour) Peanuts-1/2 cup Curry leaves-8 to 10 Chopped green chilli-2 Cumin seeds-1 tsp Ghee-2 tbsp Rock salt/sendha namak to tasteĀ (optional) Method: Heat a pan, add peanuts and roast the peanuts on medium flame for 2-3 minutes. Put the roasted …

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matki ussal

Matki chi Ussal / Matki ki sabji /Sprouted Moth beans curry

Ingredients- Matki/moth beans(sprouted)-200gms Chopped onions-2 Chopped tomato-1 Chopped Green chilli-2 Ginger garlic paste-2 tsp Turmeric powder-1 tsp Red chilli powder-2 tsp Chicken masala powder-2 tsp Garam masala-1tsp Asafoetida(hing)-2 pinch Cooking oil-2 tbsp Chopped coriander leaves for garnish Method- Turn on the heat and put pressure cooker pan on heat. Once the pan is heated, add …

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