Bengali mustard fish Curry(sarse bata maach)
Ingredients– Fish fillet(Rohu)-500 gm Mustard seeds-2 tbsp Green chillies slit-4 Cumin seeds-2...
Ingredients– Fish fillet(Rohu)-500 gm Mustard seeds-2 tbsp Green chillies slit-4 Cumin seeds-2...
Ingredients- Chickpeas(kabuli chana)-250 gm Onion chopped-3 large Tomato chopped-2 Kasuri methi-1 tsp...