Broccoli Fry Recipe-Easy and Quick Indian Style Broccoli Sabzi-Broccoli Fry with Besan

Preparation time-20 minutes
Serving-2 to 3

Ingredients:

• Broccoli-150 gm (washed)
• Gram flour-2 tbsp
• Rice flour-1 tbsp
• Cumin seeds-1/3 tsp
• Turmeric powder-1/3 tsp
• Red chilli powder-1/3 tsp
• Cumin powder-1/3 tsp
• Coriander powder-1/3 tsp
• Dry mango powder-1 tsp
• Cooking oil-2 tbsp
• Salt to taste

Method:

• In a bowl: add gram flour, rice flour, cumin powder, coriander powered, turmeric powder, red chilli powder, dry mango powder and salt.
• Mix it properly and keep it aside.
• Heat a pan, add oil and let it heat properly.
• Add cumin seeds and fry it for few seconds on medium flame.
• Add broccoli and fry it for 2-3 minutes on low-medium flame, keep stirring.
• Add prepared masala mixture to the fried broccoli, keep stirring.
• Fry it for 3-4 minutes on low-medium flame (do not cover the pan).
• Once the masala coated broccoli turned golden brown, turn off the flame.
• Ready to serve.