Spicy and Crispy Raw Banana Fry-Raw Banana Fry Recipe-Kacchhe Kele ki Sukhi Sabzi

Preparation time-30 minutes
serving-5

Ingredients:

• Chopped raw banana-500 gm
• Gram flour-1 tbsp
• Cumin seeds-1/2 tsp
• Dry mango powder (aamchur powder)-1/2 tsp
• Turmeric powder-1/2 tsp
• Red chilli powder-1/2 tsp
• Cumin powder-1/2 tsp
• Salt to taste
• Cooking oil-3 tbsp

Method:

• Heat a pan, add cooking oil and let it heat.
• Add cumin seeds and fry it for few seconds on medium flame.
• Add chopped banana, mix it and fry the banana for 2 minutes on medium flame.
• Add all the spices, salt and gram flour into the banana and mix it properly.
• Cover the pan and cook it for 4-5 minutes on low flame, keep stirring in between.
• Increase the flame to medium and fry it for a minute without cover.
• Increase the flame to high and fry it for 30-40 seconds to make it crispy, keep stirring.
• Turn off the flame and ready to serve with Rice and daal.